Arkell’s Brewery is opening its doors to host a recruitment event on Tuesday 26th March for anyone thinking of becoming a landlord or landlady. The event is designed to provide anyone attending with an insight into what it takes to run a pub and the entrepreneurial opportunity it can create. From developing your own brandContinue reading ARKELL’S BREWERY TO OPEN ITS DOORS FOR A RECRUITMENT EVENT
My shout: pubs and brewers lead the way in apprenticeships
By Brigid Simmonds Brigid Simmonds, chief executive of the British Beer & Pub Association, discusses the importance of getting apprenticeships right in the hospitality sector It was National Apprenticeship Week 2019 from 4-8 March. Now in its 12th year, National Apprenticeship Week offers both an opportunity to celebrate our fantastic apprenticeship schemes and a chanceContinue reading My shout: pubs and brewers lead the way in apprenticeships
What is it like being a pub apprentice?
During National Apprenticeship Week last week (4-9 March), The Morning Advertiser spoke to apprentices in the pub business at the Hospitality Apprenticeship Showcase about their experiences of the industry and their highlights so far. Callum Whitehead, is a chef apprentice at Harvester in Milton Keynes, Buckinghamshire, and said he “snapped up the opportunity” as soonContinue reading What is it like being a pub apprentice?
MINISTER FOR SKILLS MEETS NEW APPRENTICES AT THATCHERS CIDER
The Rt Hon Anne Milton MP, Apprenticeships and Skills Minister, paid a visit to Thatchers Cider this week to find out about Thatchers’ award-winning apprenticeship programme and learn how it has been developed to meet the skills needs of the Somerset cider maker. Thatchers Cider, the fourth generation cidermaker based at Myrtle Farm, in SandfordContinue reading MINISTER FOR SKILLS MEETS NEW APPRENTICES AT THATCHERS CIDER
My food & drink job: Tom Jordan, co-founder, Jubel Beer
Name: Tom Jordan Age: 25 Job title: Co-Founder and Beer Dealer Company & location: Jubel Beer, Cornwall Education (including school or university name): University of Exeter Why did you decide to go for a career in food? It was off the back of a ski trip to the Alps with a best mate where we discovered a dangerously refreshing alpine beerContinue reading My food & drink job: Tom Jordan, co-founder, Jubel Beer